Food & Drink
Starters
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Roasted Beets
Goat Cheese Mousse, Toasted Sunflower Seeds, Sorrel, Rose Vinaigrette
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Beef Tartare
Red Wine Vinegar, Cornichons, Chives, Shallots, Toasted Sourdough
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Octopus
Romesco, Shaved Red Onion, Lemon & Caper Gremolata
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Brussels & Cauliflower
Prosciutto, almonds, parsley, smoked paprika-honey vinaigrette
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Sesame Crusted Tuna
Fresno pepper coulis, shaved pickled scallions, arugula, radish salad
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Duck Confit Bao Buns
Warm napa cabbage slaw, crunchy chili garlic
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Steamed Clams
Shaved Garlic, Fresh Herbs, Harissa Compound Butter, Crostini
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Crispy Calamari
crispy rings, capers, olives, tomatoes, red chili aioli
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Tempura Squash Blossoms
Blue Crab Mousseline, Red Watercress, Chive Oil
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Aritchokes Barigoule
Capers, Fried Artichokes, Lemon Oil, Toasted Baguette
Soup & Salads
add chicken 7, shrimp 9, salmon 10-
Market Soup
seasonally fresh ingredients
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Eclipse Caesar
gem lettuce, garlic croutons, shaved parmigiano-reggiano
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Endive Salad
Crumbled Blue Cheese, Apple, Toasted Walnuts, Honey-Dijon Vinaigrette.
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Bistro Salad
chopped greens, cucumbers, vine-ripened tomatoes, feta, red onion, red wine vinaigrette
Sides
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EB Signature Fries
Garlic Aioli
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Butter Poached Asparagus
Poached Egg, Saffron Hollandaise, Trout Roe
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Flash Fried Sunchokes
Cajun Remoulade
Entrees
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Fritto Misto
Calamari, Shrimp, Confit Cherry Tomatoes, Pickled Red Onion, Calabrian Chili Vinaigrette
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Chopped Salad
romaine, grilled chicken, pickled onion, cucumber, cherry tomatoes, olives, feta, hummus, red wine vinaigrette
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Steak Salad
Arugula, Red Watercress, Red Onion, Cherry Tomatoes, Garlic Chips, Worcestershire Vinaigrette.
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Salmon Salad
Baby Spinach, Asparagus, Fava Bea, Poached Egg, Meyer Lemon Vinaigrette.
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Chicken Milanese
Arugula, Cherry Tomato, Bruleed Lemon Wedges, Lemon Oil
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Spinach Gnocchi
Duck Confit, Pearl Onions, Crispy Mushrooms, Parmigano-Reggiano
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Oven Roasted Salmon
Charred Green Beans, Spring Radish Salad, Anchovy Butter
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Rigatoni Napoletana
Crispy Pancetta, Parmigiano-Reggiano, Tomato Cream, Chili Flake
Sandwiches
Served with our house cut fries-
Tuscan Chicken Sandwich
House Made Mozzarella, Prosciutto, Tomato, Balsamic Glaze, Basil Aioli, Toasted Baguette
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Roasted Pork Belly
Caroline Style BBQ Sauce, Red Cabbage Slaw, Deli Pickles, Brioche Bun
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Corned Beef
Housemade Spicy Mustard, Sauerkraut, Toasted Rye Bread
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Chopped Antipasto
Prosciutto Cotto, Salami, Provolone, Banana Peppers, Olive Mix, Mayo, Seeded Roll
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Eclipse Burger
Bacon, Cooper Sharp, Beefsteak Tomato, Romaine, Brioche Roll
Starters
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Roasted Beets
Goat Cheese Mousse, Toasted Sunflower Seeds, Sorrel, Rose Vinaigrette
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Beef Tartare
Red Wine Vinegar, Cornichons, Chives, Shallots, Toasted Sourdough
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Octopus
Romesco, Shaved Red Onion, Lemon & Caper Gremolata
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Brussels & Cauliflower
Prosciutto, Marcona Almonds, Smoked Paprika -Honey Vinaigrette
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Sesame Crusted Tuna
Fresno pepper coulis, shaved pickled scallions, arugula, radish salad
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Duck Confit Bao Buns
Warm napa cabbage slaw, crunchy chili garlic
-
Steamed Clams
Shaved Garlic, Fresh Herbs, Harissa Compound Butter, Crostini
-
Crispy Calamari
crispy rings, capers, olives, tomatoes, red chili aioli
-
Tempura Squash Blossoms
Blue Crab Mousseline, Red Watercress, Chive Oil
-
Aritchokes Barigoule
Capers, Fried Artichokes, Lemon Oil, Toasted Baguette
Soup & SALAD
-
Market Soup
seasonally fresh ingredients
-
Eclipse Caesar
gem lettuce, garlic croutons, shaved parmigiano-reggiano
-
Endive Salad
Crumbled Blue Cheese, Apple, Toasted Walnuts, Honey-Dijon Vinaigrette
-
Bistro Salad
chopped greens, cucumbers, vine-ripened tomatoes, feta, red onion, red wine vinaigrette
Main Plates
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Seared Scallops
Asparagus Duo, Sunchoke Chips, Asparagus Veloute, Tobiko Roe
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Free-Range Chicken Breast
Sauteed Garlic Spinach, Crispy Roasted Potato, Whole Grain Mustard Cream
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Rigatoni Napoletana
Crispy Pancetta, Parmigiano-Reggiano, Tomato Cream, Chili Flake
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12oz Dry Aged NY Strip
Pommes Puree, Roasted Spring Vegetables, Rosemary-Red Wine Reduction
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Agnolotti
Ricotta & Herb Filled, Crispy Pancetta, English Peas, Parmigano-Reggiano
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Oven Roasted Salmon
Charred Green Beans, Spring Radish Salad, Anchovy Butter
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14oz Pork Chop
Roasted Cipollini Onions, Swiss Chard, Rhubarb Demi-Glace
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Pan Seared Halibut
Fava Bean Puree, Spring Mushrooms, Potato Straws, Meyer Lemon Cream
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Duck Breast
Black Beluga Lentils, Pickled Blackberries, Roasted Mushrooms, Blackberry Demi-Glace
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Eclipse Burger
Bacon, Cooper, Beefsteak Tomato, Romaine, Brioche Roll
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Lamb Loin
Flash Fried Sunchokes, Seared Artichokes, Charred Spring Onion, Cajun Remoulade
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Spinach Gnocchi
Duck Confit, Pearl Onions, Crispy Mushrooms, Parmigano-Reggiano
Sides
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EB Signature Fries
Cajun Remoulade
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Butter Poached Asparagus
Poached Egg, Saffron Hollandaise, Trout Roe
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Flash Fried Sunchokes
Cajun Remoulade
Old World Whites
Lighter and more restrained with sharper notes.-
Riesling
Reichsgraf Von Kesselstatt (2023) Mosel, Germany
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Gruner Veltliner
Biokult (2023) Burgenland, Austria
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Sauvignon Blanc
Chateau Lansade (2021) Bordeaux, France
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Sauvignon Blanc
Domaine Du Carrou (2022) Sancerre, France
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Rhone Blend Blanc
Perrin Famille “Reserve” (2024) Cotes Du Rhone, FRA
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Chardonnay
Andre Bonhomme (2022) Viré-Clessé, France
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Chardonnay
Domaine Des Granges Macon Villages (2022) Burgundy, France
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Chardonnay
Domaine Servin “Les Pragues” (2023) Chablis, France
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Chardonnay
Albert Bichot “les Pavillion” (2023) Meursault, France
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Pinot Grigio
Borghi Ad Est (2022) Friuli, Italy
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Verdicchio
Brunori (2022) Italy
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Moscato d’Asti
Gianni Doglia (2022) Piedmont, Italy
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Roero Arneis
Collina San Ponzio (2022) Piedmont, Italy
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Pecorino
Umani Rochi (2024) Abruzzo, Italy
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Albariño
Kentia (2022) Rias Baixas, Galicia, Spain
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Hondurrabi Zuri
Mokoroa (2023) Getariako Txakolina, Spain
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Moschofilero
Semeli Estate (2023) Mantinia, GR
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Vinho Verde
Casal Garcia (N/V) Portugal
New World Whites and Rose
Fuller bodied with more concentrated, forward fruit flavors.-
Rose
Lamoreaux Landing (2023) Finger Lakes, NY
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Sauvignon Blanc
Babich (2024) Marlborough, New Zealand
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Sauvignon Blanc
Daou (2022) Paso Robles, California
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Chardonnay
Trefethen “Eshcol” (2022) Oak Knoll, Napa, California
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Chardonnay
Rombauer (2022) Carneros, California
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Chardonnay
Rusack (2019) Santa Barbara, California
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Pinot Gris
Iris (2022) Willamette, Oregon
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Dry Riesling
Trefethen (2022) Dry Oak District, Napa, California
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Gewürztraminer
Hyland Estate (2022) Willamette Valley, Oregon
Champagne / Old World Sparkling
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Cava Brut
Cune (N/V) Cantalonia, Spain
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Brut Rose
Saint Hilaire (2022) Crenabt De Limoux, FRA
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Champagne Brut
Perrier-Jouet, Grand Brut, FRA (375ml)
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Champagne Brut
M. Haslinger & Fils, Epernay, FRA
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Champagne Brut
Veuve Clicquot (n/v) Yellow Label, France
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Champagne Brut Rose
Perrier-Jouet (2013) Belle Epoque, Epernay, FRA
Old World Reds
Leaner with a bit more acidity and tannins-
Pinot Noir
Patient Cottat “Le Grand Caillou” (2023) Val de Loire, France
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Merlot/Cab Franc
Chateau Chapelle D’Alienor (2019) Bordeaux, France
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Merlot/Cabernet
Chateau Roque Le Mayne (2022) Bordeaux, France
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Cabernet Franc
Fabrice Gasnier “Les Graves” (2023) Cotes Du Rhône, France
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Syrah/Grenache
Domaine De La Charbonniere (2022) Vacquerayas, France
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Syrah
Oliver & Lamont (2018) Crozes Hermitage, France
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Rhone Blend
Gonnet “Le Reveur” (2023) Cotes Du Rhône, France
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Rhone Blend
Maison La Berthaude (2020) Chateauneuf Du Pape, France
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Lambrusco
Francesco Vezzelli (n/v) Grasparossa Di Castelvetro, Italy
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Sangiovese
Carpineto (2022) Chianti Classico, Tuscany, ITA
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Sangiovese
Caparzo (2020) Brunello Di Montalcino, Tuscany, ITA
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Syrah
Conti Di San Bonifacio “Sustinet” (2016) Tuscany IGT, Italy
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Barbera d’Asti
Gianni Doglia “Bosch Donne” (2023) Piedmont, Italy
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Dolcetto
Anna Maria Abbona (2023) Piedmont, Italy
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Nebbiolo
Pruddutori Del Barbaresco (2022) Langhe, Italy
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Red Blend
Martue (2019) Pago Campo de la Guardia, Spain
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Tempranillo
Marques de Caceres, Crianza (2021) Rioja, Spain
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Priorat
Costers Del Priorat “Pissarres” (2022) Catalonia, Spain
New World Reds
Richer, with bolder fruit flavors, a more polished finish.-
Pinot Noir
Jax Y3 (2023) Sonoma Coast, CA
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Pinot Noir
Brewer-Clifton (2023) Santa Rita Hills, California
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Merlot
White Horse Winery (2019) New Jersey
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Merlot
Rombauer (2022) Napa Valley, California
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Merlot
Duckhorn “Three Palm Vineyard” (2021) Napa, California
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Cabernet Sauvignon
Martin Ray (2023) Napa Valley, California
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Cabernet Sauvignon
Pied A Terre (2018) Sonoma, California
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Cabernet Sauvignon
Long Meadow Ranch (2018) Napa Valley, California
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Cabernet Sauvignon
Staglin “Salus” (2021) Napa Valley, California
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Cabernet Sauvignon
Shafer “Hillside Select” (2018) Napa Valley, California
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Red Blend
Stoli an La Cuadrilla (2023) Ballard Canyon, California
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Cabernet Blend
Opus One (2017) Oakville, Napa, California
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Cabernet Blend
Quintessa (2019) Rutherford, Napa, California
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Syrah
Lone Birch (2022) Washington
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Malbec
Argento Estate Riserva (2022) Mendoza, ARG
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Cabernet Franc
White Horse Winery, Reserve (2019) Outer Coastal Plain, New Jersey
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Petite Sirah
Michael David “Petite Petit” (2020) Lodi, California
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Zinfandel
Omen “Origins” (2022) Napa, California
Desserts
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Chocolate Lava Cake
Sea Salt Caramel Gelato
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S'mores Bread Pudding
Brioche, Chocolate, Marshmallow, Graham Cracker Dust, Vanilla Gelato
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Basque Cheesecake
Port Wine Syrup, Cranberry-Rosemary Compote
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Creme Brulee
Vanilla Bean, Candied Crust
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Dark Chocolate Tiramisu
Chocolate Mascarpone, Pistachios, Powdered Sugar
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Assorted Gelato or Sorbet
Daily Selections